[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.safik.cz\/zakladni-vybaveni-ktere-musi-byt-v-kazde-kuchyni\/#Article","mainEntityOfPage":"https:\/\/www.safik.cz\/zakladni-vybaveni-ktere-musi-byt-v-kazde-kuchyni\/","headline":"Z\u00e1kladn\u00ed vybaven\u00ed, kter\u00e9 mus\u00ed b\u00fdt v ka\u017ed\u00e9 kuchyni","name":"Z\u00e1kladn\u00ed vybaven\u00ed, kter\u00e9 mus\u00ed b\u00fdt v ka\u017ed\u00e9 kuchyni","description":"\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Kvalitn\u00ed no\u017ee Nemus\u00edte jich hned m\u00edt patn\u00e1ct. Sta\u010d\u00ed, ab byly kvalitn\u00ed, a klidn\u011b v\u00e1m sta\u010d\u00ed \u010dty\u0159i z\u00e1kladn\u00ed: jeden na chleba a pe\u010divo, jeden na … ","datePublished":"2025-02-28","dateModified":"2025-02-28","author":{"@type":"Person","@id":"https:\/\/www.safik.cz\/author\/#Person","name":"","url":"https:\/\/www.safik.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/15c4177f6d86975c976af12ba80b10af7add2f97f8786f8cf1596253472c0ea7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/15c4177f6d86975c976af12ba80b10af7add2f97f8786f8cf1596253472c0ea7?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"safik.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.safik.cz\/wp-content\/uploads\/img_a288539_w2244_t1498986236.jpg","url":"https:\/\/www.safik.cz\/wp-content\/uploads\/img_a288539_w2244_t1498986236.jpg","height":0,"width":0},"url":"https:\/\/www.safik.cz\/zakladni-vybaveni-ktere-musi-byt-v-kazde-kuchyni\/","wordCount":445,"articleBody":"\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Kvalitn\u00ed no\u017ee Nemus\u00edte jich hned m\u00edt patn\u00e1ct. Sta\u010d\u00ed, ab byly kvalitn\u00ed, a klidn\u011b v\u00e1m sta\u010d\u00ed \u010dty\u0159i z\u00e1kladn\u00ed: jeden na chleba a pe\u010divo, jeden na maso, jeden na ovoce, zeleninu a bylinky a jeden na drobn\u00e9 kr\u00e1jen\u00ed. Ide\u00e1ln\u011b byste m\u011bli m\u00edt jeden velk\u00fd n\u016f\u017e, sek\u00e1\u010dek nebo podobn\u011b velk\u00fd n\u016f\u017e s\u00a0velkou plochou. Vyu\u017eijete ho p\u0159i va\u0159en\u00ed i v\u00a0sebeobran\u011b, pokud dojde k\u00a0\u00fatoku na va\u0161i osobu.\tKvalitn\u00ed prk\u00e9nka na kr\u00e1jen\u00edNejenom kv\u016fli ochran\u011b kuchy\u0148sk\u00e9 linky byste m\u011bli m\u00edt n\u011bkolik prk\u00e9nek. Nejlep\u0161\u00ed jsou sklen\u011bn\u00e1 prk\u00e9nka, proto\u017ee na nich nez\u016fst\u00e1vaj\u00ed ne\u010distoty. Ale tak\u00e9 ta d\u0159ev\u011bn\u00e1 jsou dobr\u00e1, pokud na nich kr\u00e1j\u00edte jenom maso a v\u0161echno potom dob\u0159e umyjete, nejl\u00e9pe \u0161\u0165\u00e1vou z\u00a0\u010derstv\u00e9ho citronu a sol\u00ed.\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ale pamatujte na to, \u017ee sklen\u011bn\u00e9 podlo\u017eky a prk\u00e9nka tup\u00ed no\u017ee.\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 D\u0159evo je zase nutn\u00e9 \u010dasto a velmi intenzivn\u011b m\u00fdt.\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Plastov\u00e1 prk\u00e9nka jsou dobr\u00fdm \u0159e\u0161en\u00edm, ide\u00e1ln\u011b byste ale m\u011bli pou\u017e\u00edvat r\u016fzn\u00e1 prk\u00e9nka na maso a r\u016fzn\u00e1 na ovoce a zeleninu nebo pe\u010divo. Tak\u00e9 byste m\u011bli prk\u00e9nka \u010dasem vyhodit a koupit nov\u00e1.\tP\u00e1nve, hrnce, kastroly, pek\u00e1\u010deM\u011bli byste doma m\u00edt n\u011bkolik r\u016fzn\u00fdch hrnc\u016f a kastrol\u016f r\u016fzn\u00e9 velikosti. Jedn\u00e1 se o pom\u011brn\u011b drahou z\u00e1le\u017eitost, ale nebudete litovat. P\u00e1nve by m\u011bly b\u00fdt teflonov\u00e9 a m\u011bli byste m\u00edt alespo\u0148 dv\u011b. Hrnce byste m\u011bli m\u00edt dle uv\u00e1\u017een\u00ed alespo\u0148 t\u0159i r\u016fzn\u00e9 velikosti, kastroly (tedy n\u00edzk\u00e9 hrnce) tak\u00e9 alespo\u0148 t\u0159i. Nezapome\u0148te na zap\u00e9kac\u00ed m\u00edsy, plechy a alespo\u0148 jeden pek\u00e1\u010d na maso, do kter\u00e9ho se v\u00e1m vleze alespo\u0148 jedno cel\u00e9 ku\u0159e.\u0160krabky \u2013 Jedna na brambory a jedna na zeleninu, jako je nap\u0159\u00edklad okurka nebo mrkev.Va\u0159e\u010dky \u2013 N\u011b\u010d\u00edm m\u00edchat mus\u00edte. Va\u0159e\u010dek byste m\u011bli m\u00edt n\u011bkolik. Stejn\u011b jak\u00e9 prk\u00e9nka je ale mus\u00edte \u010dasto m\u00fdt a tak\u00e9 byste je m\u011bli jednou za \u010das vym\u011bnit za nov\u00e1.St\u011brka, metla a ma\u0161lova\u010dkaZvl\u00e1\u0161\u0165 pokud r\u00e1di a \u010dasto pe\u010dete, tyto v\u011bci se v\u00e1m budou nesm\u00edrn\u011b hodit. V\u0161echno by m\u011blo b\u00fdt silikonov\u00e9, aby d\u00e9le vydr\u017eelo.Struhadlo Z\u00e1klad v\u0161eho va\u0159en\u00ed. Na struhadlo nesm\u00edte zapomenout. Ide\u00e1ln\u00ed je to klasick\u00e9, \u010dty\u0159hrann\u00e9 pro r\u016fzn\u00e9 druhy strouh\u00e1n\u00ed.                                                                                                                                                                                                                                                                                                                                                                                        4.3\/5 - (6 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Z\u00e1kladn\u00ed vybaven\u00ed, kter\u00e9 mus\u00ed b\u00fdt v ka\u017ed\u00e9 kuchyni","item":"https:\/\/www.safik.cz\/zakladni-vybaveni-ktere-musi-byt-v-kazde-kuchyni\/#breadcrumbitem"}]}]